Passionate About Pizza: Making Great Homemade Pizza by Curtis Ide

Author:Curtis Ide [Ide, Curtis]
Language: eng
Format: epub
Tags: Baking, Cookbook, Dough, Pizza
Publisher: Twin Minds Technology
Published: 2008-11-28T05:00:00+00:00

Mixing – Put the yeast, salt, and one cup of the flour in a mixing bowl and mix together. Stir in the very warm water and the melted shortening (or olive oil) and mix well to combine. Add one more cup of flour and mix well until the dough comes together.

Kneading – Knead the dough until the dough is smooth and elastic and no flour shows. The dough should no longer feel sticky. Rather, it should be somewhat elastic and should spring back when pressed. Shape the dough into a ball for rising.

Rising – Because this dough has less yeast and no sugar it will rise less than other dough. In addition, there is a smaller quantity of flour so it will look smaller after rising than other dough recipes, too. Do not be alarmed if the risen dough looks somewhat small.

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